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  • Every year the PMCA conference offers something a bit new but this year we have something more to offer! As you would expect there are changes to the program with more opportunity for hands on experiences, but also something a bit more unexpected. But, we can’t tell you, it would spoil the surprise.

  • PMCA's Annual Production Conference, now in its 70th year, is a premier technical conference for the confectionery and related industries. It is held in beautiful Lancaster, PA and attracts several hundred attendees. A supplier exhibition, educational sessions featuring live demos and audience tasting samples, an interactive chocolate workshop and many networking opportunities are all part of the experience.

  • Rotate through interactive stations featuring live demos and tasting samples. Learn about cocoa origins, chocolate processing, then roll up your sleeves and participate in hand-tempering, enrobing, moulding and truffle-making fun!

    Wednesday, April 13, 2016, during the annual production conference

  • Gain experience on balancing the art and technical aspects of producing a variety of chocolate centers. Practice skills and techniques learned in class through hands-on work.

    "I had a ball and learned a ton! The course exceeded my expectations and the instructors were fantastic!" Student – 2012 PMCA Premium Chocolate Centers Course

 PMCA is an international association that enhances the companies and careers of confectionery and snack professionals through inspired learning and the building of long-term personal connections, which empowers our members to create products that bring people joy.

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