Events for July 1, 2021 - April 13, 2022

Chocolate Regulatory Issues: A Conversation with the Experts

Conference Call

Join a coalition of associations representing U.S. and international chocolate makers for a 90-minute presentation and panel discussion on the specific regulatory challenges facing the chocolate industry. If you are a member or work for a member company that belongs to one or more of the listed trade associations, your registration is complimentary. National Confectioners Association (NCA) [...]

Introduction to the Use of Colored Cocoa Butter in Confection

REGISTER NOW $35.00 for PMCA members | $50.00 for non-members If unsure of your member status, please contact info@pmca.com. Our expert team will guide you through the basics of colored cocoa butter application. They’ll address equipment, the importance of tempering and mould preparation. Learn spraying and painting techniques as well as the use of transfer sheets [...]

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